Preparation

Preparation: 2 minutes
Cooking time:10 minutes
For 6 people

Choose salted butter to the mound

Less is clean, safe is successful

Allow 100g per person for the first three people, 50 g for other

In a saucepan, enough large and rounded bottom, put the vinegar and shallots finely chopped

medium heat, cook until the vinegar has evaporated

Meanwhile, divide the butter into portions the size of walnuts Add

by 5 or 6 songs to stir with a wooden spoon until cream

Add the same amount while continuing to run, especially without boiling, until the end

With a whisk, beat and lather until hot but not burning

Pepper

Let him wait in a bain-marie

Serve in heated gravy boat

Nutritional references